(CBS News) There are 160,000 fast food restaurants in the United States, serving over 50 million customers daily and the bulk of the food offerings are loaded with calories from fat and added sugar.

“We’re all guilty, and every now and then you have to splurge, but the problem is that so many people are getting into eating fast food, especially kids, as their staple, and I think that’s the point,” said Dr. Drew Ordon of “The Doctors” and author of the book, “Better in 7.”

“The Doctors” revealed study findings that found regular consumption of fast food items like fried chicken and onion rings are particularly bad for your liver, and these fried foods have many surprising complications and dangers for the people that consume them.

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