(WASHINGTONPOST) — When White House chief pastry chef Bill Yosses left the executive mansion last summer, the president publicly mourned the loss of “the crust master’s” mysteriously addictive pies. And when the first family’s personal chef and pal, Sam Kass, left in December, Michelle Obama heaped praise on Kass’s “extraordinary legacy of progress” in an official White House statement.
But the recent exit of head florist Laura Dowling, who’d been in the job since 2009, has been a much quieter affair. So hush hush, in fact, that most outside of 1600 Penn knew nothing about it. There’s still no official comment on why Dowling is no longer at the White House, but according to a source with close ties to current residence staffers, she was escorted from the building on Friday Feb. 13.
The East Wing initially confirmed via a very brief e-mail that “Laura left her position earlier this year” but provided no further details. Later, the first lady’s office (not quoting the first lady specifically, mind you) sent this enhanced statement:
Advertisement - story continues below