(TENNESSEE STAR) – As 2020 winds down, roughly 23 percent of households in the U.S. are struggling with food insecurity, a number that has doubled since last year.
Experts project over 50 million Americans will be food insecure in 2020, including roughly 17 million children, Craig Gundersen, a Department of Agricultural and Consumer Economics professor at the University of Illinois, says.
In 2019, roughly 13.7 million U.S. families – 10.5 percent of households – experienced food insecurity at some point, according to the U.S. Department of Agriculture. Since state-mandated shutdowns began in most states in mid-March, the number of U.S. families experiencing food insecurity has roughly doubled, a number which coincides with high unemployment.
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